Rubicondo is Ca’ Botta’s supple Rosso Verona, centred on ripe cherry and dark berries with a distinctly savoury character.
Dried herbs and tobacco emerge around the fruit, while barrique ageing rounds the palate and gives the wine a smooth, settled texture. Soft tannins keep Rubicondo generous and easy to follow through a meal.
The finish returns to cherry and dark berries with gentle spice.
Rubicondo is a polished regional red whose appeal lies in ripe fruit, savoury detail and effortless flow at the table.
Intense ruby red.
The bouquet opens with ripe cherry and blackberry, followed by dried herbs, tobacco and gentle spice.
On the palate, Rubicondo is rounded and supple. Cherry remains at the centre, carried by soft tannins and enough freshness to keep the fruit vivid.
Barrique ageing adds polish and a gentle savoury warmth.
The finish is persistent and dry, with cherry, dark berries, herbs and spice continuing together.
Rubicondo’s unmistakable character is ripe cherry carried by dried herbs, tobacco and a supple Veronese palate.
Rubicondo is particularly good with pasta al ragù, lasagne, grilled sausages, roast pork, mushroom risotto and aubergine parmigiana.
Charcuterie and medium-aged cheeses also suit its combination of ripe fruit and savoury character.
Luca Maroni — 93 points
Vintage 2019
Luca Maroni — 92 points
Vintage 2018
Luca Maroni — 92 points
Vintage 2016
Luca Maroni — 92 points